Today we are going to be looking at the average diet of the early pioneers in Ontario. To do this we will explore a number of recipes and share them for you to take a hand at trying!
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Today we will be looking at canning and pickling foods, which was and still is a very popular method of food preservation and was essential to surviving the winter on the Homestead.
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Today we are going to look at some of the amazing products that can be made from milk and cream right from the farm’s cow!
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Today we will be looking at a number of ways that the pioneers would preserve their food over the long winter months and throughout the year in general! We will take a look root cellars, spring houses and ice sheds, all of which allowed the pioneers to keep food much longer than they otherwise would have been able to and ensured survival.
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When settlers first moved to Canada, the government gave them a variety of seeds to start their farms and gardens. After they claimed their land, the area would have to be prepped for seeding.
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